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SAGO (SABUDANA) BAGALA BATH

Method·        Wash and Soak Sago for 2 hours and then drain the...

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VERMICELLI BAGALA BATH

Method·        Heat a Pan and add 1 Tsp of Ghee and fry the Verm...

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1

RICE BAGALA BATH

• RICE VARIETIES

Method·        Wash the rice and soak for ½ hour.  Pressur...

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5

METHI SAMBAR

• VEGETABLE CURRY (GRAVY)

InstructionsThere are two methods to prepare.  One Method is to grind the Fenugreek Seeds along...

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7,2

CHINCH POHE (TAMARIND POHA)

• TIFFIN • SNACKS

Method· Soak the Tamarind in 1 cup of water and take out the extract after some time.  Yo...

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5

TAMBULI

• VEGETABLE CURRY (GRAVY)

Method·       Heat oil in a Kadai·     &nbs...

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RICE FLOUR VADA

• SNACKS

Method·       Mix Rice Flour, Grated Coconut, Chopped Green Chillies,...

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7,6

RICE FLOUR VADA (VRATA)

• VRATA ITEMS • SNACKS

Method·       Boil the Water in a vessel·    &nb...

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3

TIL PHOLI

• SWEETS

Method·       Dry roast the Peanut and keep it aside.·  &n...

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5

THONA THONA

• VEGETABLE CURRY (GRAVY)

MethodSoak Chana Dal, Toor Dal, Green Chillies, Ginger, Cumin Seeds and Coriander Seeds for ½ hour ...

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5

JHUNKA

• VEGETABLE CURRY (GRAVY)

Heat Oil in a Pan/KadaiAdd Mustard Seeds. Once the Mustard seeds start to splutter, add Cumin seeds/...

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Viewing 13 - 23 of 23 Recipes

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